Daily Specials

Casual dining at its best! Overlooking the Contoocook River

Monday, February 19, 2018

APPETIZERS

Littlenecks Classico

            Fresh littleneck clams steamed in their own juices with garlic, parsley & white wine                                                        13.99

Scallops & Bacon

Sweet sea scallops wrapped in hickory smoked bacon, baked in the oven and served sizzling hot                                   14.99

Tuna Taco

Freshly sliced tuna in a flour tortilla with mango salsa  and topped with chipolte aioli                                                       14.99

Daniel’s Chili

Our own house made sweet & spicy chili topped with cheddar cheese & served with corn chips                                    10.99

QUICHE

                                              Vegetable Cheddar

SOUP

Curried Chicken & Lentil

DESSERTS

Amaretto or Plain Cheesecake

Vanilla Creme Brule

Tiramisu

Raspberry Peach Crisp

ENTREES

Scallops Saffron

            Sweet sea scallops sautéed with red onion & garlic in a white wine saffron butter sauce served over rice             23.99

Mohua Sauvignon Blanc

Salmon Dijonaise

            Fresh Atlantic salmon filet charbroiled until moist topped with a dill & Dijon butter                                                         21.99

Kendall Jackson Chardonnay

Chicken Parmesan

Boneless breast of chicken lightly breaded and pan fried topped with provolone and parmesan finished with marinara and served over linguini                                                                       16.99

Borealis Chardonnay

Steak Tips Stroganoff

            Steak tips sautéed with onion, mushroom & garlic tossed in a creamy beef sauce & served over potato gnoochi 21.99 Seven Daughter Red Blend

Fried Oyster Plate

Freshly shucked wellfleet oysters lightly breaded and deep fried served with hand cut fries, cole slaw & tartar sauce    16.99

Riff Pinot Grigio      

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