Daily Specials

Casual dining at its best! Overlooking the Contoocook River

Friday, April 21, 2017

APPETIZERS

Romaine Wedge Salad

            Hearts of romaine, shaved red onion, tomato, bacon bits & blue cheese crumbles finished with rocquefort                   9.99

Portabella Champignons

Portabella mushroom with a crabmeat stuffing baked and topped with hollandaise sauce                                       8.99

Mussels Marinara

Maine blue mussels steamed in their own broth with white wine, garlic & marinara sauce                                       12.99

QUICHE

Ham & Swiss

SOUP

Vegetable

DESSERTS

Daniel’s Plain or Chunky Brownie Cheesecake

Carrot Cake

Vanilla Bean Crème Brulee

Blueberry Raspberry Crisp

ENTREES

Tuscan Seafood

            Gulf shrimp, salmon, clams, and Maine blue mussels sautéed in a light tomato sauce with onion and crushed red pepper served over angel hair                                                      23.99

Mohua Sauvignon Blanc

Chicken Garibaldi

            Sautéed chicken & prosciutto tossed with penne in a vodka cream sauce                                                                 17.99

Cono Sur Chardonnay

Haddock Florentine

Fresh Atlantic haddock filet stuffed with a spinach filling topped with tomato & baked with Swiss cheese              20.99

Borealis Chardonnay

Baked Ziti

Penne pasta tossed in a Bolognese sauce & finished with melted provolone cheese                                                 18.99

Seven Daughters Red Blend

Beef Stirfry         

                 Marinated beef, onions, celery and carrots sautéed with peppers and served over rice                                                            18.99

Heron Pinot Noir

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